Kulcha, chole, chaat & more: Bhagyashree’s mouthwatering food trail you’ll want to copy

Bhagyashree is living every foodie’s dream — one delicious bite at a time! The actress is currently in Vancouver and wasted no time diving into a plate of butter-dripping Amritsari kulcha with spicy chole. Sharing the mouthwatering moment on Instagram, she gushed, “Eating the best Amritsari Kulcha in Vancouver,” alongside a snap that’s sure to make your cravings skyrocket. Check the post here:

For the uninitiated, this Punjabi classic is a layered, stuffed flatbread — often with potatoes, onions, and spices — served with a fiery chickpea curry and a dollop of golden butter. Comfort food? Absolutely. Diet-friendly? Absolutely not, and we’re not complaining.

This isn’t Bhagyashree’s first lip-smacking pit stop. Just recently, she was spotted at the Chandigarh airport, gleefully tucking into pani puris. In a video, a street food vendor cracked open crisp puris, packed them with spiced potato and peas, dunked them into tangy, masala water, and served them to the actress, who relished the flavour explosion like a true chaat connoisseur.

Before that, Bhagyashree made her way to Prayagraj for the Maha Kumbh, where she started her day with a sizzling masala dosa straight off the tawa. And in December, she brought her foodie charm to Indore, where she was greeted with a decadent three-tiered dessert and snack spread — from mousse cakes to tiramisu, macarons to Indori sev. When Bhagyashree travels, her taste buds travel first!