Step aside, meat; Let us go vegan today
Once in a while, it is better to go vegetarian. Today's photos are shared by Sreelakshmi from Thiruvananthapuram, Surya Akhil from Bengaluru and Jini Subeesh from Boston.
When good food is cooked in your kitchen, fell free to share with us. Send the photos with your name, place, dish name and attractive titles to the WhatsApp number +91 7012648230.
NB: Photos can be taken in mobile phone or camera but not from internet.
October 12, 2017, 10:51 AM IST
Chili Gobi | Photo: Jini Subeesh
Hyderabadi Baingan Ka Salan (Brinjal simmered in spicy gravy) | Photo: Sreelakshmi
Aloo tamatar jhol (Potato tomato spicy gravy) | Photo: Sreelakshmi
Bhendi masala (Ladies finger masala) | Photo: Sreelakshmi
Broccoli theeyal | Photo: Sreelakshmi
Mushroom tikka masala with garlic nan | Photo: Sreelakshmi
Tandoori gobi masala (Tandoori cauliflower masala) | Photo: Surya Akhil