South Indian | Food | Mathrubhumi English

South Indian

Mutton or lamb is very healthy and a delicacy in several parts of the world. Mutton ..

New Delhi: Idli is the most ordered breakfast in Bengaluru, Mumbai and Chennai, finds a study by food delivery app Uber Eats. Idli ..

Chicken is the most consumed form of poultry in the world. Pepper chicken is spicy and tasty at the same time. Here is how to make ..

Pork dishes have always been at the top of the list of food lovers. Roasted pork may well be the most popular of them all. Here is ..

Hyderabad: A city-based chain of restaurants has entered into the 'Limca Book of Records 2019' for the most number of servings ..

Poha is a healthy south Indian recipe made out of aval or pressed rice. It can be served for breakfast to break out from the monotonous ..

Chicken Ghee Roast is a popular Mangalorean chicken recipe. The mouth-watering spiciness mixed with the taste of ghee on the chicken ..

Lemon rice is a rice-based dish widely prepared in South India. This recipe is also one of a kind as it doesn't get easily spoiled ..

South Indian fried food made from flour. It is also known as Mangalore bonda, Mysore bonda. Ingredients Maida – 5 cups Black ..

Oats Idli is a healthy breakfast dish with an easy to prepare recipe. For all the calorie conscious out there, this is one you should ..

Pulihora or Tamarind rice is a tasty and tangy food with cooked rice, tamarind, jaggery and peanuts. This is a common rice preparation ..

Maddur vada is a very popular tea snack, originated from a place called Maddur, a small town near Mandya in Karnataka. Ingredients ..

South Indian dish Paniyaram, is a small round shaped snack item that looks like a shallow fried idli or unniyappam with crisp crust ..