Chicken is a versatile ingredient that can be turned into many delicacies. One of ..
Are you looking to add some variety to your egg curry? Here is how to make egg curry in Maharashtra style. Ingredients Eggs: 5 ..
Aloo gobi is a traditional dish using potato and cauliflower which is very popular among vegetarians. Here is how to make restaurant ..
Chapati is a healthier alternative but it requires a curry to go along. Here is a masala-filled chapati that does not need curry. ..
Butter chicken is a very popular dish. Here is how you can prepare creamy and tasty butter chicken with the help of a pressure cooker ..
Ingredients ½ kg mutton - cut into pieces ½ cup yogurt brown onion paste – some 3 onions - sliced, deep fried ..
Lucknow: 'Sewaiyan', an essential delicacy on Eid, is in short supply in Lucknow due to the lockdown. While the thick variety ..
Street food lovers will be missing their favourite dishes during the lockdown to prevent coronavirus. One such dish is pav bhaji. Fret ..
Here is how to make fantastic Aloo-paneer-mattar or potato-paneer-fresh peas curry Ingredients Potato: 1 nos (finely chopped) Mattar ..
When you hear the word kebab, what comes to mind is meat being cooked on a skewer on a grill or in an oven. But who said that kebabs ..
Fish lovers have a wide variety of dishes to choose from. Green chilli-fish tikka is a recipe for those who want something different ..
New Delhi: Indians ordered on an average 95 biryanis per minute or 1.6 biryanis every second from Swiggy in 2019, the online food delivery ..
Kolkata: Jadavpur University's Food Technology department is collaborating with West Bengal government for increasing shelf life ..