Maharashtra bakery sells ‘Golden Modak’ on Ganesh Chaturthi for Rs 12000 per kg

Maharashtra: The celebrations in Maharashtra for Ganesh Chaturthi is quite famous ..

Tandoori prawns - a delicious experiment

Give a North Indian touch to lunch with Kasuri Methi flavoured chicken fry

Grilled bell pepper salad - have this healthy, tasty salad variety

Breathe the mountain air through these Himalayan recipes

Author and gastronomist Veena Sharma has always believed that ones kitchen is ones best pharmacy, providing us with the particular ..

Tasty chicken tikka masala

Chicken is a versatile ingredient that can be turned into many delicacies. One of them is chicken tikka masala. Here is how you can ..

Dum aloo is a great combination with rice, chapati and roti

Dum Aloo or Aloor Dum is a potato based dish that is a part of the traditional Kashmiri Pandit cuisine. It is a good combination with ..

Nalli Nihari is a variety mutton dish you need to try

Nalli Nihari is different from the regular mutton dishes out there. Here is how to make it Ingredients Mutton: 1 kg (chopped with ..

5 tasty substitutes to Diwali sweets

New Delhi: Isnt this the most exciting time of the year, binging on delicious food and enjoying the fun festive feel? However, sometimes ..

Spicy egg curry in Maharashtra style

Are you looking to add some variety to your egg curry? Here is how to make egg curry in Maharashtra style. Ingredients Eggs: 5 ..

Here is how to make restaurant style aloo gobi at home

Aloo gobi is a traditional dish using potato and cauliflower which is very popular among vegetarians. Here is how to make restaurant ..

Make masala-filled chapatis like this and you won’t need a curry

Chapati is a healthier alternative but it requires a curry to go along. Here is a masala-filled chapati that does not need curry. ..

Make creamy, tasty butter chicken using pressure cooker

Butter chicken is a very popular dish. Here is how you can prepare creamy and tasty butter chicken with the help of a pressure cooker ..

Rogan Josh - the Kashmiri mutton curry

Ingredients ½ kg mutton - cut into pieces ½ cup yogurt brown onion paste – some 3 onions - sliced, deep fried ..

'Sewaiyan' in short supply, biryani with 'kathal' on Eid

Lucknow: 'Sewaiyan', an essential delicacy on Eid, is in short supply in Lucknow due to the lockdown. While the thick variety ..

Missing pav bhaji during lockdown? Make it at home with raw banana

Street food lovers will be missing their favourite dishes during the lockdown to prevent coronavirus. One such dish is pav bhaji. Fret ..