Egg stir fry or Mutta Mezhukkupuratti is a unique dish made of egg. The simple recipe makes its one of the easiest side dish to make at home.


Eggs, boiled – 5 no

Potato, sliced in length – 2 no

Green Chili – Accordingly

Onion – 2 no

Garlic – 4 cloves

Fennel seeds – ¼ tsp

Pepper powder – 1 tsp

Chili powder – ¾ tsp

Turmeric powder – ½ tsp

Salt – Accordingly

Oil – Accordingly


Slice the potato in length and boil it by adding turmeric powder and salt.

In a pan heat oil and sauté onion, green chili, garlic, turmeric powder and salt. Then add chili powder and pepper powder to it.

To this add boiled and pieced egg and potato. Then add fennel seeds and mix well.

 Egg stir fry is ready to be served.