When exploring different tastes, chicken would be the most experimented among the choices. This is a new twist with chicken, try out the special chicken chukka. Though the name seems funny, it’s quite palatable for a change. Here’s the recipe of Chicken Chukka:
Ingredients
- Chicken - 900g
- Onion - 3 nos
- Kashmiri chilly powder - 2 ½ tbsp
- Turmeric powder - ¾ tsp
- Garam masala powder - 1 tsp
- Pepper powder - 1 tbsp
- Salt - Accordingly
- Lemon juice - 2 tbsp
- Coconut oil - Accordingly
- Curry Leaves - 2 stalks
Preparation
- Cut the chicken into small pieces, wash and let it dry
- Marinate the chicken in a mixture of chilly powder, turmeric powder, garam masala, pepper powder, lemon juice, 1 tbsp coconut oil and salt in a vessel and keep it away for 2 hours
- Fry the chicken along with onion in oil until brown on low flame
- Cook it for some time without covering the vessel
Tasty Chicken Chukka is ready. Add some curry leaves onto it before serving.
