Mutton liver is a favorite among food lovers and is a star on the dining table. Here ..
Beef with raw banana is a standout among beef dishes. It’s a wonderful combination with rice, chapati or appam. Here is how to ..
Vindaloo is a very popular dish around the globe. It has its origins in Goa with roots going all the way to Portugal. Vindaloo can ..
Crab is one of the favorite dish of foodies in Kerala. Though it is a bit difficult to cook, crab meat tastes great. Here is a spicy ..
Thiruvananthapuram: Thanks to the initiative of the Kerala State Cashew Development Corporation Limited (KSCDC), it will not be long ..
Fish is an integral part of Malayalis diet. Rather than having fish as a curry or fry in the typical style, add a healthy twist with ..
Chicken is a versatile meat that can create mouth-watering dishes without a fuss. Here is how to make chicken curd roast Ingredients ..
Natholi (Anchovy) is very popular among fish lovers. Here is how you can make crispy and tasty pakodas with natholi Ingredients ..
Chicken is one of the most popular varieties of non-veg items out there. Here is a quick and easy way to prepare chicken roast with ..
Similar to chicken, duck is a delicacy of non-vegetarians. Several people visit Kuttanad to taste their traditional duck dishes. Here ..
Be it fried or roasted, ‘Papad’ is an unavoidable and inseparable dish at the dining table of malayalies. Now, it’s ..
Pidi and Chicken is one of the most popular combination among the Kottayam natives. Be it any festivities, Pidi and Chicken will assemble ..
Tapioca is one of the most common food item found in our households. Tapioca Dosa is undoubtedly one of the healthiest and tastiest ..