MBA admission at Panjab University
Kochi: University Business School, Panjab University, Chandigarh has invited applications for admission process of following courses of Academic Year 2016-17.
b. MBA (International Business)
c. MBA (HR)
1. (i) A Bachelor's Degree in any discipline of the University or a degree of any other University which has been recognized by the Syndicate as equivalent thereto with not less than 50% marks in the aggregate.
Provided that in the case of candidates having Bachelor's degree of the University through Modern Indian Languages [Hiindi/Urdu/Punjabi (Gurmukhi script) and/or in a Classical Language (Sanskrit/Persian/Arabic) or degree of any other University obtained in the same manner recognized by the Syndicate, 50% marks in the aggregate shall be calculated by taking into account full percentage of marks in all the papers in Language excluding the additional optional paper, English and the elective subject taken together.
(ii) A pass in the final examination conducted by the (a) Institute of Chartered Accountants of India or England, or (b) Institute of Cost and Works Accountants of India or England, or (c) Institute of Company Secretaries of India.
(iii) AMIE Examination with 50% marks or more after having passed the diploma examination with 60% marks or above and have at least 5 years research/teaching or professional experience.
2. Minimum of 10% score (5% in case of SC/ST/BC candidates) in each component of the Common Admission Test (CAT) 2015 viz., quantitative, logic & data interpretation, and verbal and/or any other component which may be added later at any stage to the CAT 2015.
Candidates need to apply online at http://www.ubsadmissions.puchd.ac.in/registration.php
Candidates are required to submit the copy of printout of their filled Application form along with the requisite documents (mentioned on the print out of application form) to Assistant Registrar, University Business School, Arts Block - III, Panjab University, Chandigarh-160014 by registered post/speed post or by hand on or before January 18, 2016 upto 4:00 p.m.
For details, see the link: