Rose apple, popularly known as ‘Chambakka’ in Malayalam, is an ideal fruit for making juice, squash, wine and other products. Ripe fruits can also be eaten raw. Rose apple is also called java apple, wax apple and watery rose apple.
A tree that bears fruit in all seasons, rose apple requires less care compared to many other fruit trees.
It gives yield upto 20 years. Rose apple can be propagated by sowing seeds or planting stem cuttings.
Steps to plant rose apple
Rose apple is a rich source of Vitamin C and is good for treating dehydration, boosting metabolism and refreshing body.