Ingredients

1.Yam- 2 cups (Thinly sliced)
2. Green chilli - 2 or 3 
3 Ginger- 1 teaspoon
4.Lemon- 1 teaspoon
5.Grated coconut- 1/2 cup
6.Salt - To taste

How to prepare

1. Cook yam in turmeric powder, ginger and green chillies with salt

2. Add grated coconut and bring it to a boil 

3. Add 1 table spoon coconut oil, lemon juice and curry leaves

4.Switch off stove